There are different generations of birth control pills, today the third generation pills containing ethinyl estradiol dose six times smaller than the first generation pills.

These considerations are important for interpreting the effects produced by the interaction of oral contraceptives and dyslipidemia.

* It is important to note that synthetic steroids act differently based on whether it is estrogen or progestin, used independently or combined.
* The estrogenic components act in the liver, increasing levels of VLDL triglyceride or apolipoprotein conveyor, increasing levels of HDL or good cholesterol and reducing LDL cholesterol or bad.
* For progestins, these reduce triglycerides, lower cholesterol and increases HDL and bad LDL cholesterol. ”
* Triglycerides are lipids more influenced by the action of oral contraceptives.

Action of oral contraceptives

* The norestestirone and Lynestrenol aterogenizante have more action.
* Derivatives of hydroxyprogesterone and third-generation progestins have less impact.

In conclusion it can be inferred that the effect of the interaction between oral contraceptives and dyslipidemia, will depend on the dose of etilestradiol and its combination with progestin.

Given this information is important to establish an evaluation in women presenting with different pathologies:

* Cardiovascular Diseases.
* Obesity.
* Smokers.
* Hypertension.

Remember that if you take oral contraceptives, you should consult your doctor.

In nature there are all kinds of foods, some better known than others, and no less important. A clear example of these is the krill, shrimp-like crustacean that is found in the oceans.

For many years there have been studies on the nutritional properties of krill, concluding that this is an important source of antioxidants and omega 3 fatty acids that can treat diseases such as dyslipidemia.

Thanks to these findings, we tried to extract all the nutrients of krill, without destroying it, since this is the staple food of many marine species. This has been extracting oil from krill, which maintains all its properties to treat dyslipidemia.

Krill oil properties to treat dyslipidemia.

* Thanks to being a food source of Omega 3, it is able to reduce total cholesterol and LDL or bad cholesterol.

* It also helps synthesize HDL or good cholesterol.

* This lowers the risk of atherosclerotic plaque at the artery walls, reducing the likelihood of the occurrence of atherosclerosis.

* In addition to this oil also contains omega 6 fatty acid omega 9.

* Contains a potent antioxidant lycopene or lutein, called astaxanthin, this along with vitamin A and E, reduce the formation of free radicals, decreasing the likelihood of degenerative diseases.

In addition to these inherent benefits on cardiovascular health, krill oil contains phospholipids that help maintain healthy brain cell membranes and neurotransmitters.

The krill, although it seems a food of the future, it is not so. It is food that, according to advance the various investigations as may be available to all to improve the quality of life.